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  • Student life changed dramatically this semester. There was no preparation or adjustment period. After spring break, schools closed, classes changed, new…
  • Graduation Day for Homer High School and Homer Flex School is Monday, May 18.You can hear the ceremonies on KBBI.The Flex graduation program is…
  • Jeff Lockwood speaks to Alice Qannik Glenn, host of the podcast Coffee and Quaq, about maktak, one of the central foods of the Iñupiat of the North Slope.…
  • Jeff Lockwood explores some of the many uses of cornstarch, and gets involved in some rather unpleasant tasting experiences. Produced at KBBI AM 890 in…
  • As smoke from the Swan Lake Fire near Sterling fills the air on the southern Kenai Peninsula, many homeowners and residents are thinking about fire danger…
  • Eggs are so central to cooking that we take them for granted. Jeff Lockwood tries to remedy that by making omelets and custards with AJ's head chef John…
  • Maskalataaqamta - When we mask Nunaneqsaglartu kut qungat-raa allat’stun aggnguarlartukut.Translation:When we mask, we have a good time dressing up…
  • Niklliq – Red salmonNikllit etut awa.Translation:Red Salmon are in.
  • Jeff Lockwood and Homer Truffle Company's Evangelina Briggs celebrate summer's heat with a look at the New World fruit that took the Old World by storm -…
  • Jeff Lockwood visits Carey Restino at Homer Hilltop Farm to learn all about growing lettuce from a small-scale farmer's perspective, and makes a Caesar…
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