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Homer Grown: Rob Heimbach and Mudophile Farms

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Teresa Sundmark
Rob Heimbach at his stand at the Homer Farmers Market, Nov. 2013.

In this episode we visit Rob Heimbach at his farm to talk about root vegetables, salvaging materials from the dump, and why he is waiting for a president of the United States to say the word "root cellar."

Support for Homer Grown comes from Wagon Wheel Garden and Pet and Woda Botanicals.

Originally from the Blue Ridge Mountains of Southwest Virginia, Desiree has called Alaska ‘home’ for almost two decades. Her involvement in radio began over 10 years, first as a volunteer DJ at KBBI, later as a host and producer, and now in her current role as a reporter. Her passions include stories relating to agriculture, food systems and rural issues. In her spare time, she can often be found riding her bicycle, creating art from handmade paper, or working in the garden.
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